Effect of growth regulators and colchicine on regeneration of two potato cultivars in vitro
Performance and Stability Analysis of Selected Durum Wheat Genotypes Differing in Their Kernel Characteristics
Heavy metals accumulation in soil and uptake by barley (Hordeum vulgare) irrigated with contaminated water
Effect of salinity on the growth and some morphological traits of pearl millet
Postharvest Guar Gum Coating Modulates Fruit Ripening, Storage Life, and Quality of Tomato Fruits Kept in Ambient or Cold Storage Conditions
Evaluation of Clinical Competence and Job Satisfaction and Their Related Factors Among Emergency Nurses in Palestinian Hospitals
A Review of Sample Size Determination for Common Experimental Designs: Further Simplified Equations
Influence of Cage Density and Hen Age on Performance and Egg Quality in Traditional Systems
Effects of dietary supplementation of soybean lecithin on growth performance, nutrients digestibility and serum profiles of broilers fed fried soybean oil
Effects of Black Cumin Seed (Nigella sativa) and Coconut Meals (Cocos nucifera) on Broiler Performance and Cecal Microbiota
Factors associated with positive body image among Palestinian university female students, cross-sectional study
An ethno-botanical study of medicinal plants used for the management of respiratory tract disorders in northern parts of Palestine
Determinants and indicators of successful aging as a multidimensional outcome: a systematic review of longitudinal studies
The relationship between Eating During Hemodialysis session with dialysis, adequacy, biochemical indices and nutritional status , a cross sectional Palestinian study
Risk Factors of Subjective Cognitive Decline among Older People with Low Socioeconomic Status
Very low Omega-3 Index in young healthy students from Palestine
Suicide literacy mediates the path from religiosity to suicide stigma among Muslim community adults: Cross-sectional data from four Arab countries
Assessment of the vitamin D status and its determinants in young healthy students from Palestine
Development and Validation of a Photographic Food Atlas as a Tool to Estimate Food Portions in Basic Palestinian Dishes
Malnutrition in Palestine: what is known and what should be done? Evidence from small scale studies
The Relationship between Health-related quality of life and body mass index among Palestin-ian Dietetic Center Clients
The relationship between nutrition literacy and nutrition information seeking attitudes and healthy eating patterns among a group of palestinians
Development and validation of a photographic food atlas of Middle Eastern Mediterranean diet: Toward improved understanding of traditional healthy and sustainable diets
Night eating syndrome is associated with mental health issues among palestinian undergraduate students-cross sectional study
Effects of Black Cumin Seed (Nigella sativa) and Coconut Meals (Cocos nucifera) on Broiler Performance and Cecal Microbiota
Development and validation of a photographic food atlas of Middle Eastern Mediterranean diet: towards improved understanding of traditional healthy and sustainable diets
Production and Characterization of Active Pectin Films with Olive or Guava Leaf Extract Used as Soluble Sachets for Chicken Stock Powder
Effects of dietary supplementation of soybean lecithin on growth performance, nutrients digestibility and serum profiles of broilers fed fried soybean oil
Effects of Black Cumin Seed (Nigella sativa) and Coconut Meals (Cocos nucifera) on Broiler Performance and Cecal Microbiota
Influence of Cage Density and Hen Age on Performance and Egg Quality in Traditional Systems
Pathological Detection of Nutritional Muscular Dystrophy in Dromedary Camel Calves in Palestine
First report of mobile colistin resistance gene mcr-1 in avian pathogenic Escherichia coli isolated from turkeys in the Gaza Strip, Palestine
Occurrence and phylogenetic analysis of fowl adenovirus E in broiler flocks from Gaza Strip Palestine
The Impact of Thyme and Oregano Essential Oil Dietary Supplementation on Broiler Health, Growth Performance, and Prevalence of Growth-Related Breast Muscle Abnormalities
Aflatoxin B1 contamination of wheat flour, coffee, and pistachios consumed in Northern Palestine
A review analysis of global Bluetongue virus-related research articles from 2000 to 2020
Occupational Exposure Assessment and Seroprevalence of Brucella Specific Antibodies Among Veterinarians in the Northern Palestine
Frequency and geographic distribution of water-borne parasites in the Middle East and North Africa: a systematic review
No evidence of Rift Valley fever antibodies in veterinarians and sheep in Northern Palestine
Application of the Hurdle Technology Concept to the Fresh Za’atar (Origanum syriacum) Preservation
New perspectives in post-harvest processing for preservation of fresh oregano (Origanum syriacum)
Evaluation the differences in texture profile and color traits between table olive cultivars
The Impact of Thyme and Oregano Essential Oils Dietary Supplementation on Broiler Health, Growth Performance, and Prevalence of Growth-Related Breast Muscle Abnormalities
Application of the Hurdle Technology Concept to the Fresh Za’atar (Origanum syriacum) Preservation
Influence of Slaughter Age on the Occurrence and Quality Characteristics of White Striping and Wooden Muscle Abnormalities
Comparison between Quality Traits of Solar-Dried and Freeze-Dried Origanum syriacum L. (Za’atar)
Quality control and mycotoxin levels in food in the Palestinian market
Chemical Analysis and Antimicrobial Activity of Moringa oleifera Lam. Leaves and Seeds
Application of the Hurdle Technology Concept to the Fresh Za’atar (Origanum syriacum) Preservation
Effects of Oil Source on Egg Quality and Yolk Fatty Acid Profile of Layer Hens
Layer-by-Layer Coating of Single-Cell Lacticaseibacillus rhamnosus to Increase Viability Under Simulated Gastrointestinal Conditions and Use in Film Formation
Bio-Based Materials for Packaging
Effect of Feeding Different Levels of Corn Silage on Milk Yield and Quality in Dairy Assaf Ewes
Hydroethanolic Extract of Urtica dioica L. (Stinging Nettle) Leaves as Disaccharidase Inhibitor and Glucose Transport in Caco-2 Hinderer
Application of ultrasound and microencapsulation on Limosilactobacillus reuteri DSM 17938 as a metabolic attenuation strategy for tomato juice probiotication
Microencapsulation of Probiotics for Food Functionalization: An Update on Literature Reviews
Mediterranean diet diminishes the effects of Crohn’s disease and improves its parameters: A systematic review
Limosilactobacillus reuteri in Health and Disease
Constituents, antibacterial adhesion, cytotoxic and in-vitro metastasis blocking properties of Salvia fruticosa essential oils from three Palestinian localities
Eating behaviours changes during COVID-19 lockdown due to gender and residential disparities amongst university students
"Cross-cultural comparison of mental illness stigma and help-seeking attitudes: A Multinational Population-Based Study from 16 Arab Countries and 10,036 Individua
Predictors of fear of falling among community-dwelling older adults: Crosssectional study from Palestine
Development and validation of a smartphone image-based app for dietary intake assessment among Palestinian undergraduates
Effect of cognitive behavioral therapy program on mental health status among medical student in Palestine during COVID pandemic
Palestinian nurses' knowledge, attitudes, and practices regarding enteral nutrition: Cross-sectional study
Determinants of Total Body Weight Loss Among Palestinian Adults Post–Bariatric Surgery
Development and Validity of a Smartphone Image-Based Dietary Assessment App Compared to 3-Day Food Records in Assessing Dietary Intake among Palestinian Undergraduates
Bottlenecks in Anemia Prevention and Control in the West Bank and Gaza Strip : Assessment Report
The Impact of Thyme and Oregano Essential Oils Dietary Supplementation on Broiler Health, Growth Performance, and Prevalence of Growth-Related Breast Muscle Abnormalitiesr
The Impact of Thyme and Oregano Essential Oils Dietary Supplementation on Broiler Health, Growth Performance, and Prevalence of Growth-Related Breast Muscle Abnormalities
Early perception, behavior, knowledge, and preventive practices related to COVID-19 among Palestinians
Efficacy of Three Entomopathogenic Fungi Beauveria bassiana, Metarhizium anisopliae and Lecanicillium lecanii Isolates against Black Bean Aphid, Aphis fabae (Scop.) (Hemiptera: Aphididae) on Faba bean (Vicia faba L.)
Impact of Gum Arabic and Cactus Mucilage as Potential Coating Substances Combined with Calcium Chloride Treatment on Tomato (Solanum lycopersicum L.) Fruit Quality Attributes Under Ambient Storage Conditions
Effect of different soilless agriculture methods on irrigation water saving and growth of lettuce (Lactuca sativa)
Effect of Feeding Different Levels of Corn Silage on Milk Yield and Quality in Dairy Assaf Ewes
Effect of Short-term Irrigation of Treated Wastewater on Vetch (Vicia sativa L.) and Alfalfa (Medicago sativa L.) Growth
Meristems culture for virus irradiation in potato (Solanum tuberosum) cultivars in Palestine
Effect of Water Stress at Fruit Maturity Stage on Production and Skin Separation Phenomenon of Date Palm cv. Medjool
Effects of tertiary wastewater reuse on some soil properties and wheat yield
Influence of salt stress on seed germination and agro-morphological traits in chickpea (Cicer arietinum L.)
Effect of effective microorganism on wheat growth under salt stress condition
Effects of crop mixtures on rust development on faba bean grown in Mediterranean climates
Erasmus+ projects’ resilience during covid-19 pandemic: the case of BENEFIT project “boosting innovation in education and research of precision agriculture in Palesti
Effect of plant essential oils on the growth of Botrytis cinerea Pers.: Fr., Penicillium italicum Wehmer, and P. digitatum (Pers.) Sacc., diseases
Effect of calcium chloride postharvest treatment in combination with plant natural substance coating on fruit quality and storability of tomato (Solanum lycopersicum) fruits during cold storage
Upgrading of Raw Wheat Straw Applying Fungal Treatment
Knowledge, Perceptions, and Prevention Practices among Palestinian University Students during the COVID-19 Pandemic: A Questionnaire-Based Survey
Effects of Guar (Cyamopsis tetragonoloba) Residues on the Performance and Nutrients Digestibility in Finishing Awassi Lambs
The impact of commercial distribution chain conditions on the shelf life of chicken carcasses marketed in Palestine
Upgrading of Raw Wheat Straw Applying Fungal Treatment
Effects of Medicinal Plants Extract with Antibiotic Free Diets on Broilers Growth Performance and Incidence of Muscles Abnormalities
Breakfast meal characteristics, reasons of skipping and perception among 8th and 9th grade students at governmental schools, Jenin governance, West Bank
Nutrition and functional status among Palestinian cancer patients receiving chemotherapy
Risk factors associated with hospitalization owing to COVID-19: a cross-sectional study in Palestine
Factors associated with history of fall among older people in Southern West Bank
Binge eating symptoms are associated with the severity of premenstrual symptoms among university students, cross sectional study from Palestine
Prevalence and correlates of malnutrition among hemodialysis patients at hebron governmental hospital, Palestine: cross sectional study
Prevalence of premenstrual syndrome and its association with psychosocial and lifestyle variables: a cross-sectional study from Palestine
Malnutrition is associated with poor quality of life among cancer patients receiving chemotherapy at Al-Husain hospital- Palestine
Knowledge, Attitudes and Practices Related to Dietary Supplements Amongst a Group of Palestinian Pharmacists
Prevalence and correlates of depressive symptoms among community dwelling elderly people in west bank region-Palestine: cross-sectional study
Use, Knowledge and perception About Ketogenic Diet Amongst University Students from Medical and Health Sciences Faculties
Quality of life and adherence to mediterranean diet among type 2 diabetes mellitus patients of a primary health care clinic in Hebron city, Palestine
Functionality of Films from Nigella sativa Defatted Seed Cake Proteins Plasticized with Grape Juice: Use in Wrapping Sweet Cherries
Akkermansia muciniphila, a New Generation of Beneficial Microbiota in Modulating Obesity: A Systematic Review
Moringa oleifera Lam.: A Phytochemical and Pharmacological Overview
Host defense peptides identified in human apolipoprotein B as novel food biopreservatives and active coating components
Basil Essential Oil: Composition, Antimicrobial Properties, and Microencapsulation to Produce Active Chitosan Films for Food Packaging
Impact of commercial distribution chain on the shelf life of whole chilled chicken marketed in Palestine
Does COVID-19 pandemic improve the prerequisite programs of food safety systems in small food enterprises
Phylogenetic analysis and Pathological Characterization of Fowl Adenovirus Isolated During an Outbreak of Inclusion Body Hepatitis in Tubas-Palestine.
Seroprevalence and risk factors of West Nile virus infection in veterinarians and horses in Northern Palestine
Intratumoral Canine Distemper Virus Infection Inhibits Tumor Growth by Modulation of the Tumor Microenvironment in a Murine Xenograft Model of Canine Histiocytic Sarcoma
The Prevalence of Gastrointestinal Parasites in Native Dogs in Palestine
Bluetongue Disease in Small Ruminants in Palestine: A retrospective Study Between the Period of 2005-2019
Prevalence of Salmonella spp. in layer and broiler farms in Palestine in 2018, with special emphasis on Salmonella enterica serovar Enteritidis
Meat-borne parasites in the Arab world: a review in a One Health perspective
In vitro activity of selected natural products against Eimeria tenella sporozoites using reproduction inhibition assay
Sequence and Phylogenetic analysis of the VP1 segment of chicken infectious anemia virus (CIAV) during an outbreak in Palestine
Sequence and Phylogenetic analysis of the VP1 segment of chicken infectious anemia virus (CIAV) during an outbreak in Palestine
A molecular and pathological study of peste des petits ruminants virus (PPRV) from field outbreaks in Palestine, 2017 2019
Uridine 5-Triphosphate (UTP) Metabolising Enzymes Nucleoside Diphosphate Kinase and Cytidine Triphosphate (CTP) Synthase in Camels and Trypanosoma Evansi
Sub-chronic treatment with high doses of ascorbic acid reduces lead levels in hen eggs intentionally exposed to a concentrated source of lead: a pilot study
Genetic characterization of Asian tiger mosquito Aedes albopictus in Palestine
Sarcopenia prevalence and its correlations with age-related disorders among community-dwelling Palestinian older adults
Evaluating the effect of vacuum storage and storage conditions on the quality traits of fresh oregano (Origanum syriacum)
Effect of Vacuum Packaging and Natural Ingredients on the Physical and Microbiological Properties of Fresh Oregano (Origanum syriacum) Products
Predicting the quality traits of white striped turkey breast by visible/near infra-red spectroscopy and multivariate data analysis
Differentiation between Normal and White Striped Turkey Breasts by Visible/Near Infrared Spectroscopy and Multivariate Data Analysis
Bio-plastics and edible films for food packaging
Glutamic Acid as Repeating Building Block for Bio-Based Films
Biopolymers as Food Packaging Materials
Hydrocolloid-Based Coatings with Nanoparticles and Transglutaminase Crosslinker as Innovative Strategy to Produce Healthier Fried Kobbah
Black Edible Films from Protein-Containing Defatted Cake of Nigella Sativa Seeds
Effect of Mesoporous Silica Nanoparticles on The Physicochemical Properties of Pectin Packaging Material for Strawberry Wrapping
Nutrition Awareness and Oral Health among Dental Patients in Palestine: A Cross-Sectional Study
Effect of Tree Nuts Consumption on Serum Lipid Profile in Hyperlipidemic Individuals: A Systematic Review
Preparation of Xylooligosaccharides from Sesame Meal with Prebiotic Properties
Knowledge of haemodialysis patients about Nutrition: a cross-sectional study from Palestine
Nutrition Awareness and Oral Health among Dental Patients in Palestine: A Cross-Sectional Study
Nutrition Knowledge and Dietary Practices among Secondary School Students in Hebron- Palestine: A Cross-Sectional Stud
Successful aging among community-dwelling palestinian older adults: Prevalence and association with sociodemographic characteristics, health, and nutritional status
Factors Associated with Adherence to the Mediterranean Diet among Palestinian High School females’ students in Hebron city: Cross-sectional study
Nutrition knowledge and practices among Palestinian athletes
Perceived healthiness of food items and the traffic light front of pack nutrition labelling
Case-Control Study of Risk Factors and Self-Care Behaviors of Foot Ulceration in Diabetic Patients Attending Primary Healthcare Services in Palestine
Olive leaf gall midge (Dasineura oleae Angelini, Diptera, Cecidomyiidae): determination of olive tree infestation rates and quantification of parasitism by indigenous parasitoids
Efficacy of Entomopathogenic Fungi Against Brown Planthopper Nilaparvata Lugens (Homoptera: Delphacidae) Under Controlled Conditions
Identification of an aphelinid parasitoid on hemispherical scale insect, Saissetia coffeae (Walker, 1852) (Hemiptera: Coccidae) on olive and fig trees, quantification of parasitism rate and potential as biocontrol agent of the insect
Entomopathogenic effect of Trichothecium roseum (Pers.) Link (Hypocreales: Ascomycota) against Pauropsylla buxtoni (Psylloidea: Hemiptera) infesting Ficus carica leaves and its potential use as biocontrol agent of the insect
Detection and phylogenetic analysis of viruses linked with fig mosaic disease in seventeen fig cultivars in Palestine
Effect of Vacuum Packaging and Natural Ingredients on the Physical and Microbiological Properties of Fresh Oregano (Origanum syriacum) Products
Socio economic Assessment of greenhouse agricultural management practices in North West Bank. Malysian Journal of Tropical Geography. 
Cropping Patterns and its Determinants in the Greenhouses in the Northern Governorates of the West Bank, Palestine
The effect of salinity on leaf relative water content and chlorophyll content of three wheat (Triticum aestivum L.) landraces from Palestine
New Findings on Infestation and Phenology of Dasineura oleae Angelini (Diptera, Cecidomyiidae): An Emerging Pest on Olive Trees in the Palestinian Territories
New findings on biology and life cycle of Pauropsylla buxtoni for developing an integrated control program of the insect on fig trees
Clinical and socio-demographic parameters contributing to treatment incompliance in Palestinian patients with diabetes
Evaluation of Physico-chemical Properties and Selected Antibiotic Residues in UHT Milk Marketed in Palestine
Hempseed oil emulsion as pork back fat replacer in cooked sausages
The effect of the single nutrient approach on the public’s perceived healthiness of food items when the Traffic Light FoP Labelling is used: Choice-Based Conjoint Analysis and Cross-sectional Survey.
Prevalence of underweight, overweight and obesity among Palestinian school-age children and the associated risk factors: a cross sectional study
Blood Inflammatory Markers, Anabolic Hormone, Vit D And L-Carnitine Status According To Frailty Status Among Older Adults
Factors associated with motoric cognitive risk syndrome among low-income older adults in Malaysia
Prevalence, Risk Factors and Psychosocial Status of Obese and Overweight Adolescents in Hebron City, Palestine
Binge eating symptoms prevalence and relationship with psychosocial factorsamong female undergraduate students at Palestine Polytechnic University: a cross-sectional study
Aging research in Palestine , current evidence and future vision
Malnutrition and its association with functional, cognitive and psychological status among Palestinian older adults in long-term care houses
Nutrition Management in Enterocutaneus Fistula, current evidence, research findings and gaps of knowledge ?
Effect of plant based diet on the quality of life of type 2 diabetes patients in Palestine
Prevalence of underweight, overweight and obesity among Palestinian school-age children and the associated risk factors: a cross sectional study
Enzymes in Food Biotechnology Production, Applications, and Future Prospects
Effect of Mesoporous Silica Nanoparticles on Glycerol-Plasticized Anionic and Cationic Polysaccharide Edible Films
Improved shelf-life of Nabulsi cheese wrapped with hydrocolloid films
Incidence of White Striping and Its Effect on the Quality Traits of Raw and Processed Turkey Breast Meat
Effect of Sodium Chloride Replacement with Potassium Chloride on Quality Traits of Bicarbonate-Marinated Turkey Breast Meat
Detection of rabies virus specific antibody in stray dogs in Palestine
Effects of serum starvation and ionomycin activation on the development of somatic cell nuclear transfer embryos in sheep
Effects of equilibration media and co-culture on vitrification of sheep blastocysts derived in vitro
Impacts of supplementary royal jelly on characteristics of post-thawed ram semen
Epidemiological study of Sheep and Goat pox Disease in Palestine during 2005-2017
Major Causes and Associated Economic Losses of Carcass and Organ Condemnation in Cattle and Sheep in the Northern Part of Palestine
Epidemiological Study of Peste Des Petits Ruminants in Sheep and Goat During 2005-2017 in Palestine.
Morphometrical, Histological and Histometrical Studies on Oesophagus of CAMEL (Camelus dromedarius)
Morphological Investigations of The Effect of Thermal Manipulation during Embryogenesis on Body Performance and structure of pectoral and thigh muscle of Ross Broiler Chicken
Effect of cholesterol loaded methyl-β-cyclodextrin on ovine oocytes during chilling and vitrification
Prevalence of Parascaris equorum in native horses in West Bank Palestine
Genetic diversity of Taenia hydatigena in the northern part of the West Bank, Palestine as determined by mitochondrial DNA sequences
Genetic Characterization of Taenia saginata Cyst Isolates from Germany
Protein profile of the cysts of Taenia hydatigena, Taenia saginata, Echinococcus granulosus and Taenia ovis.
Effects of ovary transport and storage temperature on in vitro maturation and cumulus cell apoptosis rates in cat oocytes
Different estrous induction protocols during non-breeding season in Assaf ewes
The Effects of Different Doses of Equine Chorionic Gonadotropin on Induction of Estrus and Reproductive Patterns in Assaf Ewes out of Breeding Season
Matrix metalloproteinases expression in spontaneous canine histiocytic sarcomas and its xenograft model
Effect of white striping on turkey breast meat quality
Post mortem acidification pattern in chicken breast and leg muscles
Technical note: Estimation of real rabbit meat consumption in Italy.
Food Packaging and Preservation
Development and properties of new chitosan-based films plasticized with spermidine and/or glycerol
Could Autism Be Associated With Nutritional Status in the Palestinian population? The Outcomes of the Palestinian Micronutrient Survey
Phytoconstituents, antioxidant, sun protection and skin anti-wrinkle effects using four solvents fractions of the root bark of the traditional plant Alkanna tinctoria (L.)
Effect of whole-grain plant-based diet on the diabetes mellitus type 2 features in newly diagnosed patients: a pilot study
Recent Advances in the Neuroprotective Potential of Coenzyme Q10 (Ubiquinone) and its Analogues
Knowledge of Physical Education Students about Nutrition: A Cross-Sectional Study from Palestine
Should the soft drinks industry levy (“the sugar tax”) be framed as a childhood obesity intervention?
Performance of Assaf lambs fed two upgraded agricultural wastes
The use of entomopathogenic fungi for the control of stored-grain insects
Efficacy of two species of entomopathogenic fungi against the stored-grain pest, Sitophilus granarius L. (Curculionidae: Coleoptera), via oral ingestion
Trechnites flavipes Mercet (Hymenoptera: Encyrtidae): a parasitoid on Pauropsylla buxtoni comb. nov. (Hemiptera: Psylloidea) on Ficus carica L. (Moraceae)
Biocontrol of Diamondback Moth Larvae Tolerant to Bt-toxin Dipel® by the Entomopathogenic Fungus Metarhizium anisopliae (Metschn.) Sorokin (Hypocreales, Ascomycota)
Taxonomy and Biology of Pauropsylla buxtoni comb. nov. (Hemiptera: Psylloidea) on Ficus carica (Moraceae).
Plant diseases associated with olive bark midge in West-Bank Palestine
Comparison of qualitative, quantitative analysis and antioxidant potential between wild and cultivated Borago officinalis leaves from palestine
Characterizing Palestinian snake melon (Cucumis melo var. flexuosus) germplasm diversity and Structure using SNP and DArTseq markers
Introducing some of threatened Thymus species to in vitro tissue culturing as an approach for their conservation
Investigation of antibacterial & antioxidant activity for methanolic extract from different edible plant species in Palestine
Morphological characterization of snake melon (Cucumis melo var. flexuosus) populations from Palestine
Variability of Chemical Compositions and Antimicrobial and Antioxidant Activities of Ruta chalepensis Leaf Essential Oils from Three Palestinian Regions
Agricultural Research Updates
Title of the book: Agricultural Research Updates, volume 14. My contributed chapter in the Book is entitled: Recent advances in biocontrol of stored-grain insects using entomopathogenic fungi
Effect of substituting hydroponic barley for a commercial feed on performance and blood metabolites of growing Baladi rabbits
Nutrients in situ degradability of Almond hulls and Cucumber wastes from greenhouse
Multivariate analysis of morphological characteristics of Awassi sheep in the West Bank, Palestine
Effect of Poultry Production System on Infection with Internal Parasites in “Baladi” Layer Hens of Northern West Bank, Palestine
Effects of Date Pits on Performance, Carcass Quality and Nutrient Digestibility of Baladi Goat Kids
Frailty risk factors among multi-ethnic Malaysian elderly
Identification of older adults with Sarcopenia: Comparison of two methods
Malnutrition; prevalence, risk factors and correlates among Palestinian elderly in long term care facilities, Cross sectional.
Plastic Pollution and the Challenge of Bioplastics
Plasticizing effects of polyamines in protein-based films
Tuning the Functional Properties of Bitter Vetch (Vicia ervilia) Protein Films Grafted with Spermidine
Effect of Spermidine on Physicochemical Properties of Protein Based Films
Production of Saccharomyces boulardii biomass using sesame cake: A preliminary investigation
Optimisation of Astaxanthin production by Phaffiarhodozymausing sesame meal.
Effect of Replacing Sodium Chloride by Potassium Chloride on the Quality Traits of Marinated Turkey Meat Product
Detection of Chlamydophila abortus antibody in active reproductive rams in sheep herds in northern Palestine.
Evaluation of intravenous regional anaesthesia and four-point nerve block efficacy in the distal hind limb of dairy cows
Anthelmintic activity of Tunisian chamomile (Matricaria recutita L.) against Haemonchus contortus
First prevalence report of contagious agalactia by Mycoplasma agalactiae in sheep in Jericho-Palestine
Seroprevalence of Toxoplasma Gondii in Sheep in Northern Palestine and Jordan Valley
Identification of the Receptor and Cellular Ortholog of the Marek's Disease Virus (MDV) CXC Chemokine
Serosurvey of Q fever in active reproductive rams in northern Palestine
Molecular and serological surveillance of African horse sickness virus in eastern and central Saudi Arabia


In vitro REGENERATION OF CHICKPEA (Cicer arietinum L.)
Forage yield of pearl millet (Pennisetum glaucum) under different water quality and accessions
Stimulated auxin levels enhance plum fruit ripening, but limit shelf-life characteristics
Invert Emulsion: Method of Preparation and Application as Proper Formulation of Entomopathogenic Fungi
Recent advances in formulation and application of entomopathogenic fungi for biocontrol of stored-grain insects
Performance and Carcass Characteristics of Rabbits Fed Oil Supplemented Diets
Performance of Broilers Supplemented with Natural Herb Extract
Performance, Carcass Characteristics and Blood Fat Metabolites of Broilers Fed Oil Supplemented Diets
Effect of oligosaccharides on the adhesion of gut bacteria to human HT-29 cells
Production of Short Chain Arabinooligosaccharides by Hydrolysis of Arabinan Using a Commercial Mixed Glycanase Preparations
Ascorbic acid as antihypertensive agent
Chemical Composition, Cytotoxic, Apoptotic and Antioxidant Activities of Main Commercial Essential Oils in Palestine: A Comparative Study
Stabilization of Charged Polysaccharide Film Forming Solution by Sodium Chloride: Nanoparticle Z-Average and Zeta-Potential Monitoring
Insight into Zeta Potential Measurements in Biopolymer Film Preparation
Blend films of pectin and bitter vetch (Vicia ervilia) proteins: properties and effect of transglutaminase
Comparative Evaluation of the Tumor Microenvironment in Spontaneous Canine Histiocytic Sarcomas and a Canine Histiocytic Sarcoma Xenotransplantation Model
Fatal Systemic Toxoplasma gondii Infection in a Red Squirrel (Sciurus vulgaris), a Swinhoe's Striped Squirrel (Tamiops swinhoei) and a New World Porcupine (Erethizontidae sp.)
Comparison of efficacy and onset of intravenous regional and nerve block anesthesia in the distal hind limb of dairycows
Thermal Manipulation Mid-term Broiler Chicken Embryogenesis: Effect on Muscle Growth Factors and Muscle Marker Genes
Molecular characterization and phylogenetic analyses of virulent infectious bronchitis viruses isolated from chickens in Eastern Saudi Arabia
Hsp90, Hsp60 and HSF-1 genes expression in muscle, heart and brain of thermally manipulated broiler chicken
MERS-CoV in Upper Respiratory Tract and Lungs of Dromedary Camels, Saudi Arabia, 2013–2014
Biochemical and molecular investigation of thermal manipulation protocols during broiler embryogenesis and subsequent thermal challenge
Thermal manipulation during broiler chicken embryogenesis: Effect on mRNA expressions of Hsp108, Hsp70, Hsp47 and Hsf-3 during subsequent post-hatch thermal challenge
The Effect of Oral Selective alpha 1 Blocker on the Intraocular Pressure in Rabbit
Implications of white striping and wooden breast abnormalities on quality traits of raw and marinated chicken meat.
Meat quality in fast-growing broiler chickens
Composition and texture of wooden breast meat
Histology, composition, and quality traits of chicken Pectoralis major muscle affected by wooden breast abnormality
Nutritional Management in Enterocutaneous Fistula. What is the evidence?Nutritional Management in Enterocutaneous Fistula. What is the evidence?
Photoxidation of lipids and proteins of different types of raw meats during storage under commercial retail conditions
Performance and Carcass Characteristics of Rabbits Fed Oil Supplemented Diets
Production and testing of biopesticides for control of postharvest mold infections on fresh fruits of apple and pear
Sources of Partial Resistance to Leaf Rust in Hard Wheat Landraces Cultivated in Palestine
Search for resistance to Egyptian broomrape (Orobanche aegyptiaca) in tomato germplasm
In vitro REGENERATION OF TOMATO (Lycopersicon esculentum Mill)
Date Palm Status and Perspective in Palestine
Effect of Indole Butyric Acid, Organic And Inorganic Nutrients on the ‎Propagation of Semihardwood “Nabali Olive Cuttings
Adventitious shoot regeneration from leaf tissue of three pear (Pyrus sp.) cultivars in vitro
In vitro Separation of Chimeral Pears Into their Component Genotypes
Factors Involved in Shoot Elongation and Growth of Adventitious and Axillary Shoots of Three Apple Scion Cultivars in Vitro
The effect of some macronutrients on adventitious root development on scion apple cultivars in vitro
Influence of Nitrogen form and NH4 +-N/:NO3 −-N Ratios on Adventitious Shoot Formation from Pear (Pyrus communis) Leaf Explants in Vitro
Genetics of micropropagated woody plants
Status of Date Palm in Palestine
The Effect of Different Seed Treatments on Seed Germination of Gundelia tournefortii Seeds
Measuring and Increasing the Percentage of Germination of Gundelia Tournefortii Seeds
SULLwA~ JG (1989) Adventitious shoot regeneration from leaftissue of three pear(Pyres sp.) cultivars in vitro
Propagation of Banana by Tissue Culture
In Vitro Culture and Microtuberization of 'Spunta' Potato (Solanum tuberosum L.)
Effects of Urea Feeding on Milk Characteristics of Baladi Goats
‎In Vitro Propagation of Yucca Elephantipes Plant
Effect of Sucrose Level on in Vitro and Ex Vitro Growth of African Violet Saintpaulia Ionantha Wendl
Micropropagation and Regeneration of Honeoye Strawberry
Response of Three Wheat Cultivars to Nitrogen Fertilization
Studies on the Propagation of Carob Ceratonia Siliqua by Stem Cuttings
Performance of Different Grape Cultivars for Rooting and Grafting
Optimal Nitrogen Fertilization for Potatoes in the West Bank-Palestine
Direct Regeneration in Cyclamen Persicum Mill. Using ‎Seedling Tissues
Effect of Hydrogen Cyanamide(Dormex) and Potassium Nitrate on Bud Break and Production of ‘Perlette’ ‎Grape in the Jordan Valley
Germination of 'Arabequina' Olive Seeds as Affected by Chemical Scarification, Hot Water Treatment and Endosperm Tissue
Effect of Scarification, Gibberellic Acid ‎and Stratification on Seed Germination of ‎Three Pistacia Species
In Vitro Regeneration and Somaclonal Variation of Petunia Hybrida
Molecular Characterization of Genetic Diversity in Some Durum Wheat (Triticum Durum ‎Desf.) in Palestine
Improving Adventitious Shoot Regeneration from Cultured Leaf Explants of Petunia Hybrida using Thidiazuron
Performance of Watermelon ‎Grafted on to Different Rootstocks
Adventitious shoot formation and plant regeneration from leaf explants of carnation (Dianthus caryophyllus L.)
The Effect of Colchicine on Adventitious Shoot Regeneration from Cultured Leaf Explants of Petunia hybrida
Molecular characterization of three common olive (Olea europaea L.) cultivars in Palestine using simple sequence repeat (SSR) markers
Morphological and Biochemical Characterization of Three Olive "Olea europaea L." Cultivars in Palestine
Identification Of A New Pathotype Of Puccinia Hordei With Virulence For The Resistance Gene Rph7.
Search For Partial Resistance Against Puccinia Hordei In Barley Landraces From Fertile Crescent
Screening For Resistance To Leaf Rust (Puccinia Hordei) In A Collection Of Spanish Barleys
Search For Resistance Against Blumeria Graminis F.Sp. Hordei In Barley Landraces From Fertile Crescent
Identification Of QTLs for Powdery Mildew and Scald Resistance in Barley
The Resistance to Leaf Rust and Powdery Mildew of Recombinant Liines of Barley (Hordeum vulgare L.)
The Resistance To Leaf Rust And Powdery Mildew Of Recombinant Lines Of Barley (Hordeum Vulgare L.) Derived From H. Vulgare X H. Bulbosum Crosses
Characterization Of New Sources Of Resistance In Some Palestinian Barley Landraces Against Blumeria Graminis F.Sp. Hordei Under Controlled And Field Conditions
Identification of QTL Involved in Resistance of Barley Seedling to Scald (Rhynchosporium secalis)
Expression Conservation within the Circadian Clock of a Monocot: Natural Variation at Barley Ppd-H1 Affects Circadian Expression of Flowering Time Genes, but Not Clock Orthologs
Lentil: Origin, Cultivation Techniques, Utilization and Advances in Transformation
Genetic Variability of Some Palestinian Fig (Ficus Carica L.) Genotypes Based on Pomological and ‎Morphological Descriptors ‎
Identification of Resistant Sources to Crown Rust (Puccinia Coronata) in Oat
Phenotypic Characterization of Faba Bean (Vicia Faba L.) Landraces Grown in Palestine
Osmotic stress at the barley root affects expression of circadian clock genes in the shoot
Adaptation of Oat (Avena Sativa) Cultivars to Autumn Sowings in Mediterranean Environments
Identification of QTL Associated with Drought Tolerance in Barley (Hordeum Vulgare L.)‎
Molecular Characterization of Genetic Diversity in Durum Wheat Landraces in Palestine
Comparative Study of Genetic Diversity in Durum Wheat in Palestine